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Archive for March, 2009

Our 11th Number 22 and a beer is again from André Sander and Jill Koglatis of Berlin. Thanks! Not only is the restaurant something new for us, this contribution is proof that simply by adhering to the Number 22 and a beer strategy of ordering, you can still get a table at a full restaurant, [...]

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I just poured myself a glass of wine and am doing a little shimmy, because here at Number 22 and a beer it’s time to celebrate our 10th Number 22 and a beer! But there is no time to rest on our laurels. The past 36 days have brought a lot of visitors to the [...]

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To make your life easier, and the path to Number 22 and a beer faster and stress-free, we’ve ditched the wordpress in the URL. Yes we shelled out the big bucks for you. The new domain name is now: 22andabeer.com But not to worry: all links linking the old address will be redirected.

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Kudos to our first mutliple contributor, Holger Börner! ¡Ay, Caramba! Not only is Holger apparently a true believer in the “Number 22 and a beer” idea he really, really must like to eat. I am a lover of true mexican food, and yes I do also mean pickled pigs ears and nopales, a delightfully spicy-sour [...]

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I am glad to say that I am back and all bones are where they should be, and in as many segments as our maker intended. The snow, sun and skiing were great, but sadly no 22s were to be found in the Austrian Alps. While I was away a few more did come in [...]

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Is there a 22 in here? We will be taking a few days off. See you soon I hope. And hopefully I will have a new 22 or more in my suitcase when I return.

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This Number 22 and a beer comes to us from Tobias Krämer. I am always happy to have non-asian 22s, if only to knock over the stereotype that only Asian restaurants use numbers. Actually I am currently thinking about calling my local government representative to have him sponsor a bill at the EU, that would [...]

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Today’s Number 22 and a beer comes to us from reader Holger Boerner of Berlin. Thanks Holger for the dish and recommendation. If you are travelling through Germany on a budget Berlin is a great bet. In no other German city will you encounter as many restaurants with good food and almost ridiculously low prices. [...]

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….or should I say “Numéro 22 et une biere”? Thanks to Gourmetpilot Joerg Lehmann I am proud to present the first international Number 22 and a beer. It comes from the gastronomic city of cities: Paris. Yes, the one in France. Really. Joerg is an internationally known food photographer (and many other things besides food, [...]

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I don’t like to beg. Well, at least not in any context that can be shared in a family-friendly blog such as mine. But drastic times call for drastic measures. I need food from you! Yes you, with the funny hair and the Blur t-shirt. Or you in Bangkok. Or you, in the striped pyjamas, [...]

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